The LINE Hotel DC

Housed in a neoclassical church in Adams Morgan, LINE DC features 60-foot vaulted ceilings, millwork and brass detailing, and large copper entry doors – the 20th century structure sits alongside a contextual addition connected through the lobby. It is located 2.9 km from Downtown Washington, DC.

All units feature a private bathroom with bathrobes and slippers. All units include a seating area for your convenience. You will find a coffee machine in the room. For your comfort, you will find free toiletries and a hairdryer. A flat-screen TV is available.

“A Rake's Progress” is a wood-fired American restaurant led by Chef Spike Gjerde of Baltimore’s Woodberry Kitchen and mixologist Corey Polyoka. They will also host the lobby coffee bar, “The Cup We All Race 4”.

James Beard finalist and DC local Erik Bruner-Yang, of Maketto, introduces two new restaurant concepts, “Brothers and Sisters” and “Spoken English.” The former will take an international approach to the hotel lobby, representing a melting pot of cultures with something for every palette, while the latter will focus on the chef’s interpretation of a tasting menu.

LINE DC features a number of dining and drinking options, a live broadcast radio station, an indoor pool with sauna and a steam room, and a rooftop with views encompassing the Washington Monument and the Washington National Cathedral.

LINE DC is located between Dupont Circle metro and Columbia Heights metro stations. The Smithsonian National Zoological Park is 850 metres away. Logan Circle. Washington Convention Center is 3.6 km from The Line DC, while White House is 3 km from the property. The nearest airport is Ronald Reagan Washington National Airport, 12.5 km from LINE DC.